Thai-Style Five-Spice Blend LOBO
Seasoning titled "Five spices", is very popular in Thailand, and in China, is a light - brown powder consisting only of ground spices and has a very characteristic sweetish spicy taste and aroma, which is perfect for beef, pork and especially the duck. Five spices - it is absolutely not sharp spice!
Duck marinated or rubbed with five spices before baking, and pork ribs or pieces of meat, pork or beef leg 2-3 hours boiled in spicy broth with the addition of 2-3 tablespoons of seasoning "Five Spice."
Season Five spices on the famous Thai manufacturer LOBO semi-finished products consists of star anise (star anise), cinnamon, black pepper, cloves and fennel seeds - is the basis of the five spices. Also there is a part of the coriander, garlic, salt, sugar and fish sauce. Seasoning "Five Spice" contains no MSG!
Weight 65 grams.